Investment Required |
Less Investment |
High Initial Cost |
Profitability |
Profitable from Day One |
Longer Time to Profit |
Ease of Operation |
Easy to Manage |
Moderate Complexity |
Franchise Fee |
Zero (0) |
2-3 Lakhs |
Food Wastage |
0-1 % |
5-10 % |
Royalty |
0 % |
5 - 10 % |
Chefs Cost |
Zero (0) |
Chefs Cost 50K-60K |
Investment Required |
Company will guide you for the clearance. |
No guidance |
Training Provided |
Comprehensive Training |
Limited or No Training |
Support and Marketing |
Full Support and Marketing |
Partial or No Support |
Flexibility in Operation |
Self-managed or Employee-run |
Requires Owner's Presence |
Time to Launch |
Start Within 3 Days |
Takes Weeks to Setup |
Business Model |
Simple: Steam or Fry and Serve |
Complex Preparation |